8. Pininyahang Manok Chicken
Don’t be turned off by the combination of chicken and fruit; it’s actually incredibly delicious! With a bit of tomato and a few spices, this Philipino stew will become your favorite go-to meal. Learn how to make it here.
9. Pineapple Coconut Tea Cake
This moist and buttery pound cake smells just as amazing as it tastes. Enjoy it as a lovely compliment to a soothing cup of afternoon tea.
10. Pineapple Ice Cream
What’s better than a succulent cone of ice cream? Why, homemade ice cream of course! For a vegan alternative, use coconut milk instead of dairy, and add a bit of lime zest to amp up the flavor. Find the recipe here.
11. Pineapple Ginger Ice Tea
If you’ve tried one of the recipes on this list, keep the scraps (crown and peel included!). You can boil them down with ginger and cinnamon for a delicious ice tea. Here’s how to make it.
12. Avocado Pineapple Salad
The tropics are well known for their beautiful beaches and delicious fruit, so it’s no surprise that they know how to utilize pineapple. Using just a touch of spice, this salad plays with complimentary flavors that will open up your appetite and cleanse your pallet.
13. Pan-Roasted Chicken with Pineapple-Chile Glaze
You’ll never look at pineapple the same way again after trying this Hawaiian meal. If you like crispy chicken skin and juicy syrup, then you’ll love this recipe.
14. Pineapple-Ginger Smoothie
This recipe utilizes pineapple chunks, pineapple-orange juice, fresh ginger and Greek yogurt. Freeze it to make popsicles, drink on its own or combine with toasted nuts and granola for a tropical breakfast.
15. Tamarind Pork with Pineapple-Ginger Chutney
The key to this recipe is all in the chutney. With a touch of full-bodied rum and a kick of spice, you’ll be eating it by the spoonful.