5 Everyday Foods That Can Help Prevent Kidney Stones

by DailyHealthPost Editorial

prevent kidney disease

4. When Life Gives You Lemons Make…

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All citrus fruits contain citrate, but lemon juice may be more beneficial to some due to them containing almost five times as much as that of orange juice.

A recent study published in the Journal of Urology, has found that drinking 2 liters of lemonade daily doubled urinary citrate in people with decreased urinary citrate[3].

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5. Lettuce

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Comprising of 96 per cent water – organic crisp lettuce can help you up your intake of water, as a lack of which has been found to be the leading cause of kidney stone formation in those that are prone.

The Annals of Internal Medicine published a study that found that increasing total fluid intake can reduce the risk of kidney stones, with the choice of beverage also potentially being meaningful[4].

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